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Monday, August 7, 2017

Meal Prep Monday FAQ

First of all, you should know that I am eating pizza while I type this.

Without fail, I post my accountability salad-making for the week, and the intelligent questions roll in.
What are those round, red things in there?

I don't see any protein. Don't you know that you need protein with veggies?

What kind of lettuce is it?

Why would you eat chickpeas?

Is your lettuce flaccid?  << second favorite word in the English language

Guys, it's vegetables, chopped up in containers. I want to say that it's deeper and more complex than me turning on some dancing music, and chopping veggies for the week.

Sometimes it's organic, sometimes it's not. Don't let anyone make you feel bad for eating non-organic. Eat the salad, not the pizza.

Ready to be blown away?
The basics stay the same: romaine lettuce, grape tomatoes, cucumbers, peppers, and almond slivers. Clean it (if it's not organic), and chop it.

Grill up some thin cut steak and chicken.
These boxes are our jam and you can grab them HERE.

Yes, my husband eats them.

Sometimes the kids do.

Yes, I add the protein when I'm ready to eat the salad.

Sometimes, if I'm feeling crazy, I chop up hard-boiled eggs and throw those in. 

Go forth and meal prep.

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