Meal #2 on Day 1 of Whole 30.
Ingredients:
1 - 4oz can tuna
1/4 green apple, chopped
1 celery stalk, chopped
1 Tbsp Primal Kitchen Mayo
2 leaves Romaine lettuce, chopped
1/2 tsp Garlic powder
Salt & Pepper to taste
Chop veggies, mix with tuna & mayo.
Place over your garden of lettuce.
Makes 1 serving (you can make a batch for the week, but I like it to be fresh each day).
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